By: Roz@HomeKreation
Serves 5-6 persons
INGREDIENTS:
1 packet Spaghetti - boil until ala-dente
+/- 400g Minced Chicken Meat
1 Big Onion - chopped
4 tbsp EV Olive Oil
4-5 cloves Garlic*
1" Ginger* (* pounded)
2 tbsp Chili Paste
1 tsp Ground Black Pepper
1 small can Tomato Puree
1 can Button Mushroom - chopped
1/2 cup Frozen Mixed Veg
Herbs - Mixed Herbs, Parsley, Basil, Oregano
Water
Salt & Sugar
Parmesan Cheese
METHOD:
1. Heat up Olive oil & stir fry pounded ingredients until fragrant.
Add in big onion & stir for a minute.
Add in chili paste & stir fry until fragrant.
Add in mushroom & stir for a minute.
Add in tomato puree, salt & sugar.
Add in minced chicken, pepper & herbs.
Add in mixed veg.
Add some water & let it boil.
2. To serve, place cooked spaghetti on a plate & pour chicken bolognese on top.
Sprinkle with parmesan cheese.
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Hubby dinner kat luar hari ni, so Along anak-beranak makan simple2 jer lah malam ni. Tak selera ler nak makan macam2 sangat kalau hubby takda kat rumah....ehem-ehem.... hehehee... (jiwang2 masih walau pun dah 22 thn kawen). Simpan juga lah sepinggan utk hubby sbb dia pesan.
Hidangan 5-6 orang
BAHAN2:
1 peket Spageti - rebus & tapis
+/- 400g Ayam Cincang Halus
1 biji Bwg Besar - cincang
4-5 sb EV Olive Oil (Minyak Zaitun dara)
4-5 ulas Bwg Putih*
1" Halia* (* tumbuk)
2 sb Cili Mesin
1 st Lada Hitam tumbuk
1 tin kecil Tomato Puree
1 tin Cendawan Butang - hiris nipis
1/2 cwn Sayur Campur Beku
Herba - Mixed Herbs, Parsley, Basil, Oregano
Herba - Mixed Herbs, Parsley, Basil, Oregano
Air
Garam & Gula
Parmesan Cheese
CARA2:
1. Panaskan minyak zaitun & tumis bhn tumbuk sehingga wangi.
Masukkan bwg besar & tumis sekejap.
Masukkan cili mesin & tumis sehingga wangi.
Masukkan cendawan & kacau sebentar.
Masukkan tomato puree, garam & gula.
Masukkan ayam, lada & herba.
Masukkan sayur campur.
Masukkan air & biar menggelegak.
Masukkan air & biar menggelegak.
2. Hidangkan spageti yg telah di rebus ke dlm pinggan & tuangkan kuah ayam bolognese ke atasnya.
Taburkan parmesan cheese.
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